Advances in the Front of Package Labeling Project in Uruguay

Authors: Dra. María Isabel Bove, Ministry of Public Health

August 22, 2017 – Results of overweight, blood pressure, and changes in the way of eating in the Uruguayan population are presented. Also, public policies and research carried out in Uruguay on front of package labeling.

https://www.dropbox.com/sh/mva17yzz7se27qa/AABDRpCLa2WQPhHo5RQzQiBia/Etiquetado%20nutricional%20y%20frontal/Encuentro%20FAO%20Chile%20sept%202017?dl=0&file_subpath=%2F21+agosto%2FPanel+Experiencias+Regulatorias+Pa%C3%ADses+I%2FUruguay.pdf&preview=Encuentro+internacional.rar&subfolder_nav_tracking=1

Public policies to combat obesity in Chile: Law 20.606 on the nutritional composition of foods and their advertising

Authors: Carmén Castillo

August 2017 – Presentation on the implementation of Law 20.606 on the nutritional composition of food and its advertising; an evaluation one year after the law has been implemented.

https://www.dropbox.com/sh/mva17yzz7se27qa/AABDRpCLa2WQPhHo5RQzQiBia/Etiquetado%20nutricional%20y%20frontal/Encuentro%20FAO%20Chile%20sept%202017?dl=0&file_subpath=%2F21+agosto%2FConferencias%2FMinistra+de+Salud%2C+Chile.pdf&preview=Encuentro+internacional.rar&subfolder_nav_tracking=1

Chile: Healthy country

Author: Guido Girardi

August 2017 – Presentation on health risk factors: the movement, development of law 20.606 on nutritional composition, advertising, and evaluation studies on the law.

https://interamericanheart.org/Repository/1.21chilepaissaludablegirardi.pdf

Public policies to address obesity in Chile: Law 20.606 on the food nutritional composition and advertising

Author: Carmén Castillo

August 2017 – Presentation on the implementation of the Chilean law 20.606 on the nutritional composition of foods and their advertising; one year evaluation after law implementation.

https://interamericanheart.org/Repository/1.18chileley20.606sobrenutricionalalimentosypublicidad.pdf